Cool 'n easy (watermelon) pie

"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: xandrijn

Rate this recipe (17 votes)

861 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2/3 c Boiling water
1 pk (4-serving size) JELL-O
-brand watermelon flavor
-gelatin, or any flavor
1/2 c Cold water
x Ice cubes
1 pk (8-oz.) COOL WHIP non-dairy
-whipped topping, thawed
1 ea Prepared graham cracker
-crumb crust (6 oz.)
x Additional whipped topping
-for garnish

1. Stir boiling water into gelatin in bowl 2 minutes or until
dissolved. Mix cold water and ice to make 1-1/4 cups. Stir into
gelatin until slightly thickened. Remove any remaining ice.

2. Stir in whipped topping until smooth. Refrigerate 10 minutes or
until mixture will mound. Spoon into crust.

3. Refrigerate 4 hours or until firm. Garnish with additional
whipped topping, if desired.

Makes 8 servings.

NOTE: Sugar-Free JELL-O brand gelatin and COOL WHIP LITE whipped
topping can be substituted.

SOURCE: JELL-O and COOL WHIP advertisement

Typed by iRis gRayson.
Submitted By IRIS GRAYSON On 07-25-95