Cous cous salad 2
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Recipe by: soa
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
Cook couscous according to
pk Directions. I use the whole
Package, this one made about
6 c ( I used 3 Tablsp of veggie
Chicken
Broth powder in the water)
ADD: 1-3 c. chopped celery 1/2 c. chopped green onions 1 16 oz. can
chickpeas any other chopped veggies you want ( tomatoe, cukes,
peppers) mix together ADD Turmeric to taste ( for me 1 1/2 tsp) Curry
Powder ( 1 tsp. or to taste)
Enough fat free mayo or salad dressing to moisten( I used about 1/4
cup , you could probably mostly skip it if you used a few fresh
tomatoes)
Let set overnight to mingle flavors.
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