Cream puff cake

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Recipe by: barnaba

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 c Butter
1 c Water
1 c All-purpose flour
4 Eggs
8 oz Cream cheese -- softened
4 c Milk
3 pk (3 oz) Instant vanilla
Pudding mix
1 pt Cream -- whipped
Chocolate syrup

Melt butter in water. Add flour and cook, stirring constantly, until
it forms a ball. Turn into a bowl and beat in eggs one at a time,
beating well between each. Spread flat on a 9" x 13" greased pan.
Bake at 400 degrees for 35-40 minutes. Cool. Mix together cream
cheese and milk and beat until smooth. Add instant pudding, one
package at a time. Spread over cooled shell. Top with whipped cream
and drizzle chocolate syrup on top. Chill at least one hour before
serving.

Recipe By : Elizabeth Powell

From: Marjorie Scofield Date: 06-08-95 (159) Fido:
Cooking