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Recipe by: lucrece
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See below ingredients and instructions of the recipe
2 Slices bacon, crisp-cooked
And crumbled
1/2 c Finely diced, cooked country
Ham
1/2 c Chopped onion
1 tb Minced, fresh ginger root
7 c Shredded green cabbage
1/2 c Heavy cream
In a large pot, layer in order: bacon, ham, onion, ginger, and
cabbage. Pour cream over all. Bring to a simmer. Reduce heat to
medium. Cook 10 minutes, stirring occasionally, until cabbage is soft
and liquid is reduced to a thick sauce.
typed by jessann :)
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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