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Recipe by: jenina
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See below ingredients and instructions of the low carb recipe
Ingredients:
1 sm. pkg SF jello
1 1/4 cups water
1/2 cup heavy cream
Mix jell-o with 1 cup boiling water, stir until dissolved. Combine remaining water and
cream and add to jell-o. Pour into dishes, chill 4 hours. Will separate into 2 layers.
Total 3 carb.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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