Creamy meatballs
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Recipe by: beloni
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Ground beef
1/4 c Fine dry bread crumbs
1/4 c Finely chopped onions
1 Egg,slightly beaten
1/4 ts Salt
1 cn Campbells Cream of Mushroom
Soup
1/2 c Water
2 tb Chopped parsley
Mex beef,bread crumbs,onion,egg and salt.Shape into 16 meatballs in
frying pan ,brown meatballsl,pour off fat.Stir in soup,water and
parsley.Cover.Cook over low heat 20 minutes.Stirring now and then.
Typed by G.Major From label of Campbell's Cream of Mushroom Soup
Submitted By GEORGINA MAJOR On 07-11-95
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