Cucumbers with dill and sour cream

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Recipe by: binta-celine

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

Dwigans fwds07a -- nathan
And goldman
3 lg Cucumbers
2 ts Salt
1/2 c Vinegar -- cider or white
2 tb Cold water
1 ts Sugar
3 tb Chopped fresh dill
Freshly ground black pepper
To taste
Sour cream

Peel the cucumbers and slice very thin, Place in a colander, sprinkle
with salt and set aside for 1/2 hour. Mix the vinegar, water, sugar,
and dill, combine with the cucumber slices and mix well. Sprinkle the
mxture with pepper and chill until icy cold. Serve with a large
spoonful of sour cream on each portion.

Recipe By : "The Flavor of Jerusalem" by Nathan and Goldman