Curried hash

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Recipe by: aymeri

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 tb Cooking oil
1 1/4 lb Ground beef
3/4 c Chopped onion
1 ts Salt
1/2 ts Pepper
1/2 ts Sage
3 tb All purpose flour
2 c Milk
1 ts Curry powder

Combine oil, ground beef and onion in frying pan. Brown, stirring
frequently to break up. Sprinkle with salt, pepper and sage.

Stir in flour until well mixed with meat mixture. Add milk all at
once. Stir as it boils and thickens. Stir in curry powder. Add more
liquid if needed, especially when reheating. Ready to eat or put in
casserole. Cover. Bake in 350 F oven for 20 minutes. Serve with rice
or oodles of noodles.

Source: Company's Coming: Casseroles By Jean Pare'

Shared by Kaitlin Young