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Recipe by: dessiline
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See below ingredients and instructions of the recipe
2 c White sugar 2 c Margarine
2 c Brown sugar 4 ea Eggs
4 t Vanilla 4 c Flour
2 t Baking powder 1 t Baking soda
2 c Coconut 2 c Oatmeal
Cream together the sugars and the margarine. Add eggs, and beat
again. Add the dry ingredients, and the coconut. Spoon onto an
ungreased cookie sheet and bake in a 300F oven for 10-15 minutes or
until done. These are pretty darn close to the DAD'S cookies you get
in the store. If you like a soft cookie, bake less, and if a crisp
cookie is desired, bake a bit longer. Origin: Connie McHone, friend
Shared by: Sharon Stevens, Jan/95. ++_ End Stevens Recipe ++-
Submitted By SHARON STEVENS On 01-13-95
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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