Deer sausage i

"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: heidemarie

Rate this recipe (8 votes)

884 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

10 lb deer meat, lean
10 lb pork, fresh, lean
3 oz water
1 oz pepper, black
3/4 oz ginger, ground
1 1/4 oz nutmeg
1/2 oz allspice
1/2 oz paprika
2 ts garlic powder
12 oz salt
1/2 lb dried milk
2 1/2 ts liquid smoke

Grind together the two meats, mix thoroughly. Add measured water. Mix
spices thoroughly and mix well into meat mixture. If sausage is to be
smoked, omit the liquid smoke. You may stuff sausage into casings, making
6-8" links, or make into patties for freezing. To cook, place in a frying
pan with a cover, adding water to the 1/3 mark on the sausage. Boil for 15
minutes covered, then remove. Drain most of the fat from the pan; replace
sausage and brown. Make gravy in pan after sausage done.

Recipe date: 12/12/87

,N0^00000
,N0^00000

-----