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Recipe by: ramma
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See below ingredients and instructions of the recipe
5 Apples 1 Egg
1 ts Cinnamon 1/2 c Flour
1 tb Butter 1/2 ts Baking powder
1 c Sugar 1 pn Of salt
Peel apples and dice, sprinkle with cinnamon and 1/3 cup of the sugar.
Cream butter and 2/3 cup sugar. Beat egg and add to butter mixture.
Sift flour, baking powder and salt. Add to mixture. Pour over apples
and bake 10 minutes at 425 - then 20 minutes at 350. Batter will be
thick - just drop and spread as best as you can.
Recipe from Marilla Ransdell, submitted by Donna Ransdell.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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