Deluxe braised short ribs
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Recipe by: alvara
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
6 lb Beef short ribs
Oil
Salt, pepper
Flour
1 lg Onion; chopped
1 lg Carrot; sliced
2 Celery stalks; chopped
8 oz Tomato sauce
Brown ribs in small amount of oil in Dutch oven. Sprinkle with salt,
pepper and small amount of flour and continue to cook until browned
on all sides. Add onion, carrot, celery and tomato sauce. Pour
boiling water over ribs to cover. Cover and cook until tender, 1 1/2
to 2 hours.
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