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Recipe by: klementina
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See below ingredients and instructions of the recipe
1/2 c Gorgonzola Cheese
3/4 c Sour Cream
1/4 ts White Pepper
3/4 ts Brandy
Blend the gorgonzola cheese and sour cream until smooth. Add the
remaining ingredients and blend well. Cover and chill. Makes about 1
1/4 cups of dip. SUGGESTED DIPPERS: Cherry Tomatoes, Green Zucchini,
Jicama, Pearapple, Anjou Pear, Nectarine
English celebrity chef also known as The Naked Chef. BBC food television shows.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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