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Recipe by: franscesca
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See below ingredients
1 1/2 c Butter (or marg.); softened
1 c Sugar
1 c Sugar, brown; firmly packed
3 Eggs
2 ts Vanilla extract
4 1/2 c Flour, all-purpose
2 ts Soda
1/2 ts Salt
1 c Pecans; chopped
6 oz Chocolate chips, semi-sweet
Cream butter; gradually add sugar, beating until light and fluffy.
Add eggs and vanilla, beating well.
Combine flour, soda, and salt; add to creamed mixture, beating just
until blended. Stir in chopped pecans and chocolate morsels.
Shape dough into 3 long rolls, 2 inches in diameter. Wrap each in
waxed paper, and freeze overnight.
Unwrap rolls, and cut into 1/4" slices; place on ungreased cookie
sheets. Bake at 350 degrees for 12 to 14 minutes or until lightly
browned.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

English celebrity chef also known as The Naked Chef. BBC food television shows.

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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