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Recipe by: marie-jeannine
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See below ingredients and instructions of the recipe
5 lb Your favorite chicken pieces 6 Sage leaves
12 Med. mushrooms,sliced thin 2 tb Rosemary
1/4 c Olive oil 1/4 c Dry white wine
2 Med.onions,quartered Salt
2 Green peppers,sliced in ring Ground pepper
5 Cloves garlic,chopped
Saute the chicken in oil until golden. Add mushrooms, garlic, onions,
pepper, sage, and rosemary. Saute til veggies start to soften. Add
salt, pepper and wine. Simmer on low heat about 25 minutes. If wine
and vegetable juices start to evaporate while cooking add chicken
broth.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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