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Recipe by: junon
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See below ingredients and instructions of the recipe
1 lb Ground beef 1 cl Garlic, chopped fine
1 tb Chili powder 1 #2 1/2 can tomatoes
2 tb Shortening 1 Green bell pepper,chopped
1 ts Salt 1/2 c Grated sharp Cheddar cheese
1 Onion, chopped fine 2 tb Flour
Dash of pepper
Add shortening to skillet.Heat to medium high.When shortening is
browned,add meat and cook until crumbly.Next,blend flour through the
mixture.Add remaining ingredients,except cheese. Lower heat to simmer.Cook
30 minutes.Just before serving,stir in cheese.Delicious served on
toast.Serves 4 to 5.
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