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Recipe by: abdelaziz
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See below ingredients
1/4 c Oil
3/4 c Sugar
1 Egg
1 ts Vanilla
1/4 ts Salt
1/4 ts Cinnamon -- optional
1 ts Baking soda
2/3 c Milk
2 tb Lemon juice
1/3 c Unsweetened cocoa powder
1 c All-purpose flour
Beat oil and sugar with egg with an electric mixer until smooth.
Beat in vanilla, salt, and baking soda until well blended. Put milk
and lemon juice together in cup until curdled and pour into batter,
beating to blend well. Beat in cocoa powder and finally the flour,
beating 3 minutes after last addition, scraping down sides and
bottom of bowl often. Divide batter equally between 12 paper-lined
cupcake wells. Bake at a 350 degree F for 25 minutes or until a
toothpick inserted comes out clean. Cool in pan on rack 20 minutes.
Remove to platter to continue cooling. Frost as desired.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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