Deluxe coconut pie
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Recipe by: iohann
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Main Ingredients:
2 Cups (475 ml) Sprite or 7-Up 1/3 cup (80 ml) powdered milk 1-1/2 tsp (7 ml) vanilla 1/2 cup (125 ml) Bisquick 1/2 stick of butter 3/4 cup (175 ml) sugar 1 cup (225 ml) flaked coconut 4 eggs, (we use Jumbo ones)
Cooking Preparation of the Recipe:
Place all the ingredients in the blender and blend for 3 minutes. Pour into a buttered pie pan and let it set for 5 minutes. Bake at 350 degrees (175 C.) for 40 minutes. Comments This is a fun custardy coconut pie and makes it own crust. A SUPER DUPER recipe for kids in the kitchen!
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