Deluxe dijon pasta salad
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Recipe by: miliano
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Rotini, tricolor
2/3 c Oil
2 tb Cider vinegar
2 ts Mustard, Dijon
2/3 c Mayonnaise
2 lg Celery stalk; chopped
6 sl Bacon, thick; cooked/chopped
2 Egg; hard-cooked chopped
2 Scallion; chopped
1/2 ts Salt
Paprika; (opt)
Cook pasta in boiling water just until done, usually 11 to 13 minutes.
Drain and refresh under cold running water.
In a large bowl, whisk together oil, vinegar, mustard and mayonnaise.
Add pasta and all other ingredients to dressing, mix carefullly, and
taste for seasoning. Chill thoroughly before serving.
---*Dying for Chocolate*
Diane Mott Davidson
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