Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 cn Tomato sauce (8oz)
1 ts Italian seasoning
1/4 ts Garlic salt
1/3 c Bread crumbs (or corn flake
Crumbs)
1/4 c Parmesan cheese (grated)
1 ts Parsley flakes
2 lg Chicken breasts (skinless
Boneless split)
1 lg Egg (beaten)
1/2 c Mozzarella cheese (shredded)

1) Mix tomato sauce, italian seasoning, and garlic salt in a two
cup measuring cup, cover with waxed paper and microwave on high
(100%) for 2 min... Stir and reduce power to med. (50%) and microwave
for 5 min., stirring once... Then set aside... 2) Mix bread
crumbs, ¬ cup parmesan cheese, and parsley flakes... Dip the chicken
breasts in the beaten egg and then in the crumb mixture (repeat if
desired)... Place in rectangular baking dish 12"x18" or a 10"square
casserole, cover with waxed paper and microwave on med-high (70%)
until chicken is tender, about 9 to 14 min, re-arranging after « the
cooking time DO NOT TURN OVER... 3) Pour sauce over chicken, sprinkle
mozzarella on top of that and then sprinkle with additional parmesan
cheese if desired... Microwave on med-high (70%) until mozzarella
melts and sauce is hot... About 2 to 5« min...

Browse by categories