Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/3 c Apricot Nectar 1 1/2 ts Honey
1/2 ts Cornstarch 1 x Dash Ground Allspice
1 1/2 ts Brandy 1/2 c Peeled Sliced Fruit *

* Peeled sliced fruit can be papayas, peaches, or pineapple; cut-up
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In a small nonmetal bowl stir together apricot nectar and cornstarch.
Stir in brandy, honey and allspice. Micro-cook, uncovered, on 100% power
1 to 2 minutes or till thickened and bubbly, stirring every 30 seconds.
Stir in fruit. Micro-cook, uncovered, on 100% power for 30 to 45 seconds
or till heated through. Chill thoroughly, if desired. Serve hot or cold.

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