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Recipe by: obdulia
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See below ingredients and instructions of the recipe
2 tb Mayo or salad dressing 1/2 ts Prepared mustard
3 ea Kaiser or french rolls,split 3 ea Slices bologna
1 ea Large tomato, sliced 3 ea Green pepper rings
3 ea Slices cheese
Mix mayonnaise and mustard; spread over cut sides of rolls. Place bottom
halves of rolls on serving plate. Top with bologna, tomato, green pepper,
cheese, and top halves of rolls. Microwave uncovered on high (100%) until
cheese begins to melt, 1 to 1 1/2 minutes.
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Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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