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Recipe by: romme
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See below ingredients and instructions of the recipe
1/3 c Honey
1 tb Dry Mustard
1 (6 Oz.) Can Frozen Apple
Juice Concentrate, Thawed
Undiluted
1 (6 1/2 To 7 Lbs.) Turkey
Breast Skinned
Combine Honey, Mustard Apple Juice in A Small Bowl, Stirring Well;Set
Aside. Place Turkey Breast On A Rack in A Roasting Pan; Insert Meat
Thermometer Into Meaty Portion So That It Does Not Touch The Bone. Baste
With The Honey Mixture. Cover Bake At 325 For 1 Hour. Uncover Bake An
Additional Hour OR Until Meat Thermometer Registers170 Degrees, Basting
Frequently With Honey Mixture. Let Cool 10 To 15 Min. Before Slicing. (Fat
1.9. Chol. 72.)
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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