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Recipe by: exaudinia
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See below ingredients and instructions of the recipe
9 c Chex cereals 1/4 c Oleo or butter
1 c Chocolate chips 1/4 ts Vanilla
1/2 c Peanut butter 1 1/2 c Powdered sugar
Pour cereal into large bowl; set aside. In 1-quart bowl, combine
chocolate chips, peanut butter and oleo. Microwave on high 1 to 1-1/2
minutes or until smooth, stirring after 1 minute. Stir in vanilla.
Pour chocolate mixture over cereal, stirring until all pieces are
evenly coated, then pour cereal mixture into large, resealable
plastic bag; add powdered sugar. Seal securely. Shake until all
pieces are well coated. Spread on waxed paper to cool. Serve. Store
leftovers in airtight container.
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