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Recipe by: felicity
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-----------------RIVAL CROCK-POT COOK BOOK----------------------
2 lb Stew beef,
Cut into 1 -inch pieces
1 3/8 oz Dry onion soup mix
1/2 c Red wine
10 1/2 oz Cream of mushroom soup
4 oz Whole mushrooms
Combine all ingredients in CROCK-POT. Stir together well Cover and
cook on Low 8 to 12 hours. Serve over noodles or rice. (High: 3 to 4
hours). This recipe may be doubled.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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