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Recipe by: matelin
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See below ingredients and instructions of the recipe
1 pk Cream cheese (8 oz)
4 tb PACE Picante Sauce
Soften cream cheese in a bowl. Stir in PACE Picante Sauce. Add lemon,
salt and pepper to taste. Blend well. Serve with corn chips or potato
chips. Add more PACE Picante Sauce for a hotter taste.
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