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Recipe by: ellayne
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See below ingredients and instructions of the recipe
1 cn Low-sod. tomato puree (15oz)
1 cn Low-sod. tomato sauce (15oz)
1 cn Tomato paste/no salt (6 oz.)
Ground red pepper to taste
1/8 ts Nutmeg
1/2 ts Basil
1 ts Parsley flakes
3 Cloves garlic, minced
1 ts Black pepper
2 Shallots minced
1/2 c White wine
Put all of the ingredients in a saucepan and simmer 15-20 minutes.
Add the red pepper last to taste. Serve over pasta.
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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