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Recipe by: ellayne
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See below ingredients and instructions of the recipe
1 cn Low-sod. tomato puree (15oz)
1 cn Low-sod. tomato sauce (15oz)
1 cn Tomato paste/no salt (6 oz.)
Ground red pepper to taste
1/8 ts Nutmeg
1/2 ts Basil
1 ts Parsley flakes
3 Cloves garlic, minced
1 ts Black pepper
2 Shallots minced
1/2 c White wine
Put all of the ingredients in a saucepan and simmer 15-20 minutes.
Add the red pepper last to taste. Serve over pasta.
English celebrity chef also known as The Naked Chef. BBC food television shows.

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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