"Discover how to cook this fruit dessert recipe. Dessert recipe for free. Delicious fruit recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: deli
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See below ingredients and instructions of the recipe
1/2 c Packed brown sugar
1/2 c Chopped almonds
1/3 c Margarine or butter
3 c Sliced fresh (about 3 medium
-Or frozen (thawed) peaches
6 sl Angel food or pound cake
Heat brown sugar, almonds and margarine in 10-inch skillet to boiling;
reduce heat. Stir in peaches. Cover and simmer about 3 minutes or
until peaches are hot. Serve warm or cool over angel food cake. 6
SERVINGS; 390 CALORIES PER SERVING. To Microwave: Place brown sugar,
almonds and margarine in microwavable 2-quart casserole. Microwave
uncovered on high 1 minute 30 seconds to 2 minutes 30 seconds,
stirring every minute, until boiling. Stir in peaches. Microwave
uncovered 1 to 2 minutes longer or until peaches are hot. Continue as
directed.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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