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Recipe by: marie louise
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See below ingredients and instructions of the recipe
8 oz Cream Cheese
1 ts Horseradish
1 tb Lemon Juice
1 c Cooked Salmon
2 ts Minced Onion
2 tb Chopped Fresh Parsley
1/4 ts Liquid Smoke *
* omit if smoked salmon is used.
~------------------------------------------------------
~----------------- Blend all ingredients in mixing bowl. Transfer to
serving bowl. Cover, chill until needed. Garnish with parsley sprigs.
Serve with party rye or crackers. Makes 2 cups.
From: Care-Alot Cookbook United States Senate Slate Gordon -
Washington State
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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