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Recipe by: rasse
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See below ingredients and instructions of the recipe
1 lb Ground meat
2 lb Velveeta cheese
1 cn Ro-Tel tomatoes
2 Chili peppers, chopped
1 lb Ground sausage
1 Onion, minced
1 cn Cream of mushroom soup
1 ts Garlic powder
Cook meat and add chunks of cheese and melt. Add the rest of the
ingredients and mix well. Serve hot. Randy Rigg
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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