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36 Shrimp
Cocktail Sauce
Prepare Cocktail Sauce (page 603). To serve as individual appetizers,
mix 36 shrimp with sauce. For a party snack, fill large bowl with
crushed ice and place a dish of sauce in center; arrange shrimp on
ice. Serve with wooden picks for dipping shrimp into sauce. 6
servings; 80 calories per serving.
Source: Betty Crockers Cookbook, 6th Edition
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

English celebrity chef also known as The Naked Chef. BBC food television shows.
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