Deluxe spanish hot dogs and rice

"The recipe has no real measurments...is a "what you have"...

This is obviously not a gourmet feast for company. But everyone ATE it! and there is little that's faster or easier!"
Recipe by: pierre-gilles

Rate this recipe (10 votes)

786 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

1 cn Stewed tomatoes.
1/2 lb Hot dogs sliced 1/2"
Thick
3/4 c Green pepper, diced
3/4 c Onion, diced
Rice for 4 people

Cooking Preparation of the Recipe:

Enough rice for four people... put rice on to cook...while it's cooking slice as many hot dogs as you have (lets say 1/2 pound or more) into pennies, about 1/2 inch thick. dice 1 green pepper...I used to use the frozen diced pepper and use a couple of handsful..maybe 3/4 cup? Diced onion. ditto on the amount. combine all the above, heat, while the rice is cooking...set the table and spray on some perfume.