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Recipe by: manuelita
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See below ingredients and instructions
Peanut oil
Peanuts
Salt
Fill deep-fat fryer with peanut oil. Let heat to 375'F. Put raw shelled peanuts in frying basket and drop down into hot oil. When white peanuts start turning brown, take basket out and let drip. Pour out on paper toweling; salt while hot. After they are cool, place in airtight containers to keep fresh.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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