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See below ingredients and instructions of the recipe
6 md Beets, with 1" stem attach
2 lg Garlic cloves, unpeeled
2 ea Bay leaves
4 ea Cloves
4 ea Allspice berries
1 ts Walnut oil
2 ts Kosher salt
Preheat the oven to 400F. Place the beets, garlic, bay leaves,
cloves, and allspice on a large double sheet of aluminum foil. Wrap
up into a package. Roast until the beets are tender, about 2 hours.
Discard the bay leaves, cloves, and allspice berries. Remove the
stems from the beets and slip off the skins. Transfer the beets to a
food processor and process until smooth. Stir in the walnut oil and
the salt. Divide among 4 plates and serve immediately.
"A Well Seasoned Appetite" Posted by Dan Klepach
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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