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Recipe by: tjiasso
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See below ingredients and instructions of the recipe
1 oz Rum
1/2 oz Strawberry liqueur
1 oz Fresh lime juice
2 oz Frozen strawberries -- in
Syrup
1 ts Sugar
Cracked ice
2 Strawberry
1 Orange slice
Fill a mixing glass with cracked ice. Add rum, strawberry liqueur,
lime juice, frozen strawberries, and sugar. Shake and strain into a
chilled cocktail glass. Garnish with strawberry and orange slice.
Recipe By : Joe Robertson
From: Date:
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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