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Recipe by: chabelie
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See below ingredients and instructions of the recipe
4 oz oriental noodles or
: spaghetti -- broken up
3 TB oil
3 TB honey
1 TB oriental sesame oil
1 TB rice vinegar
1 TB soy sauce
1 1/2 ts ginger root -- grated
1 ts crushed red pepper flakes
3 c chicken -- cooked and
: shredded
1 c red cabbage -- finely
: chopped
4 green onions -- thinly
: sliced
2 carrots -- shredded
1 red bell pepper, chopped
1/2 c dry-roasted peanuts
1. Cook noodles to desired doneness as directed on package. 2.
Meanwhile, in small bowl, combine oil, honey, sesame oil, vinegar,
soy sauce, gingerroot and red pepper flakes; blend well. 3. Drain
noodles; rinse in cold water to cool. In large bowl combine cooked
noodles, chicken, cabbage, onions, carrots and bell pepper. Pour
dressing over salad; toss to mix. Sprinkle with peanuts.
Recipe By : Pillsbury, October 1996
From: pk[smtp:pik848#gnn.Com]
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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