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Recipe by: academia
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See below ingredients and instructions of the recipe
1 lb Ground beef 1 (8 oz.) can tomato sauce
1 Onion, chopped 1 Chicken bouillon cube
16 oz Jar salsa (Old El Paso-hot, 1 c Rice (brown, wild, what ever
-is our choice) -- not white)
Serves 4
***Garnish with*** cilantro chopped tomatoes chopped onions sour cream
shredded cheddar sliced pitted black olives tortilla chips
Prepare rice according to package directions.
Brown beef and onion in skillet. Add salsa, tomato sauce and bouillon
cube. Bring to a full boil; cover, reduce heat and simmer for 5 minutes.
Serve beef mixture over rice; top with garnishes to taste.
*//ichael* Ms. // | /- // | *//eslie*
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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