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Recipe by: dila
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See below ingredients and instructions of the recipe
3/4 c Yellow cornmeal
1 1/2 c Milk or water
1 Egg
1 lb Meat (chopped ham, chicken,
Ground beef)
2 tb Oil
1 Onion
3 Tomatoes, diced
1/2 ts Oregano
1 cn (7 1/2 oz) green olives,
Sliced
1 c Cottage cheese (opt)
Mix cornmeal, milk and egg in large bowl; set aside. In skillet,
brown meat in oil with onion, tomato and oregano. Pour off fat and
add olives and cottage cheese; simmer 5 minutes. Stir into cornmeal
mix; turn into casserole dish; bake at 350 degrees, 1 hour.
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