Deviled eggs on watercress
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Recipe by: berenger
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 ea Hard-cooked eggs Dash of pepper
2 tb Mayonnaise Paprika
1 tb Capers; drained 4 ea Pitted ripe olives; halved
4 ea Pitted ripe olives; chopped 1 bn Watercress
2 ts Lemon juice
Slice eggs in half lengthwise, and carefully remove yolks. Mash
yolks, and combine with next 5 ingredients. Mix well. Stuff egg
whites with yolk mixture. Garnish eggs with paprika and olive
halves. Serve on a bed of fresh watercress.
Thomas Jefferson; connection is unclear- possibly White House Dinner
_Company's Coming!_ Southern Living/Southern Heritage Oxmoor House,
1983 ISBN 0-8487-0603-X Typos by Jeff Pruett
Submitted By JEFF PRUETT On 10-09-95
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