Diabetic cake
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Recipe by: alix-anne
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Water
2 Jumbo Eggs
1 c Raisins
Artificial sweetener to
-= 1 C. sugar
1 c Unsweetened Applesauce
3/4 c Oil
1 ts Baking Soda
1/4 ts Cinnamon
1/2 ts Nutmeg
1 ts Vanilla
1/2 ts Salt
1 1/2 c Flour
Cook raisins till soft. Drain water, + raisins to applesauce eggs,
sweetener, cooking oil. Mix well, blend baking soda flour + remaining
ingredients. Bake 350 Degrees in 8" x 8" or 9" x 9" pan.
Posted on Prodigy DESSERTS SWEETS on 12/10/92 by NANCY BENNETT
(NWMB51B)
MM by Cathy Svitek
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