Dottie's coconut-lemon bars
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Recipe by: dashinka
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Flour
1/2 c Butter
1/4 c Brown sugar
3 Eggs, beaten
2 c Brown sugar, packed
1/2 ts Salt
1 c Shredded unsweetened
Coconut
1/2 c Raisins
1/2 c Walnuts, chopped
2 tb Lemon juice
1 ts Lemon rind, grated
Mix flour, butter, and 1/4 c sugar. Press firmly into the bottom of a
greased 9x13" pan. Bake 10 min at 350. Cool.
Mix all the remaining ingredients. Spread over the crust layer. Bake
20 min at 350.
Yankee Magazine 7/81, Great New England Cooks: Mary Bosqui
From: Michael Loo
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