Easy black magic cake

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Recipe by: bouke

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Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

2 c. flour
2 c. sugar
3/4 c. cocoa
2 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
2 eggs
1 c. black coffee
1 c. milk
1/2 c. oil
2 tsp. vanilla

Cooking Preparation of the Recipe:

Preheat oven to 350 degrees. Sift all dry ingredients together into a large bowl. Add eggs and liquids, stir until batter is smooth. (Batter is thin). Pour into well greased 9 x 13 inch pan. Bake 35 minutes or until done. Cool in pan. Top with butter cream icing. This cake is even more moist the second day. Can also be baked in 8 inch round pans. Line these pans with wax paper.