Easy jello fluff
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Recipe by: giosuÈ
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Main Ingredients:
1 (3 oz.) pkg. Jello, any flavor
1 (1 lb.) carton cottage cheese
1 can (lg.) crushed pineapple
1 (8 oz.) carton Cool Whip
Cooking Preparation of the Recipe:
Mix first 3 ingredients in large bowl. Stir in Cool Whip (thawed). May be served immediately or stored for 2 to 3 days. For lighter version, use sugar free Jello, lite Cool Whip and low fat cottage cheese. NOTE: I like orange Jello best.
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