Easy porter cake

"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: chems

Rate this recipe (5 votes)

896 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Flour
1/2 lb Currants
1/2 lb Raisins
1/4 lb Mixed peel
3/4 lb Brown sugar
2 tb Mixed spice (nutmegcinnamon
Rind of one lemon
1/2 lb Butter
1 ts Bicarbonate of soda
Bottle Guinness or stout
4 x Eggs

Sift the flour and cut in the butter. Add the fruit, spice, peel,
etc. Beat eggs. Heat Guinness or other stout and pour it over the
bicarbonate of soda. Pour stout and eggs over dry ingredients. Mix
well and beat for 15 minutes. Bake in a well-greased pan in a
moderate oven, 350F, for 2 1/2 ~ 3 hours. Keep for a week before
cutting.