Easy vinegar pie
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Recipe by: nazelea
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Sugar
2 tb Unbleached Flour
1 c Cold Water
5 tb Vinegar
2 1/2 tb Butter
4 ea Large Eggs, Beaten
Combine sugar and flour. Add the rest of the ingredients and place
in a saucepan. Cook until thick and pour into prepared pie crust.
Bake in a 375 degrees F. oven until crust is brown.
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