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Recipe by: latimy
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See below ingredients and instructions of the recipe
1 md Eggplant
1 ts Salt
1/4 ts Pepper
2 Egg yolks -- beaten
1 c Grated American cheese
Eggs -- fried as needed
Peel the eggplant and cut lengthwise in 1-inch slices. Soak in cold
salted water for 1 hour. Drain and dry. Place the eggplant slices
side by side in a buttered baking pan.Sprinkle with the salt and
pepper and brush with the egg yolks. Sprinkle with
Recipe By : Jennie Grossinger - "The Art Of Jewish
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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