Famous venison
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Recipe by: miled
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Main Ingredients:
1 c. mushrooms
1 c. onions
Cooking Preparation of the Recipe:
To every 4 pounds venison. Cut venison in thin slices, fry in butter. Mix cut (finely) onions and mushrooms; fry. Put layer of venison and onion and mushrooms. Mix alternately in baking dish. Bake in 300 degree oven for about 2 hours.
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