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Recipe by: arco
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See below ingredients and instructions of the recipe
10 Chicken thighs 3 tb Cornstarch
3 tb Light soy sauce 4 tb Raw sesame seeds
2 tb Dry Sherry Peanut oil; deep frying
1/2 ts Fresh ginger; grated
Cut the chicken thighs in half across the bone.
Marinate them in the soy sauce, sherry, ginger enough cornstarch to make
a thick sauce for 1 Hr. Add the sesame seeds. Deep fry pieces in peanut
oil at 375 until lightly browned. You can try substituting beef for the
chicken. FROM: DIMAS LIZARDO
(FHND96B)
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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