Frankfurters, barbequed
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Recipe by: benicio
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/4 c Onions, chopped 2 tb Vinegar
2 tb Brown sugar 3 ts Worchestershire sauce
1 c Catsup 1/2 ts Prepared mustard
1/2 c Water 1/2 c Celery, diced
2 tb Fat 12 Frankfurters
Brown onions in hot fat.
Add remaining ingredients and cook together several minutes.
Split frankfurters and put into sauce.
Bake at 375 degrees for 50 to 60 minutes.
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