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Recipe by: ashly
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See below ingredients and instructions of the sauce recipe
4 to 6 medium tomatoes
2 to 3 white onions
1 can black olives.
3 to 4 green chiles
2 Tbsp. vinegar
2 Tbsp. oil.
Chop tomatoes, onions, olives green chiles in very small pieces. Combine oil and vinegar, pour
over tomato mixture. Serve with corn or taco chips. For best flavor, chill for several hours before
serving.
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